{"title":"Tuesday - Menu","description":"","products":[{"product_id":"mini-idly-sambar","title":"Idly - Sambar","description":"\u003cp\u003e** Mini Idli Sambar is a popular, comforting South Indian dish featuring\u003cspan\u003e \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-complete=\"true\" data-processed=\"true\"\u003ebite-sized idlis\u003c\/strong\u003e\u003cspan\u003e served in a bowl of hot, aromatic lentil stew. Its key features \u003c\/span\u003e\u003cmark class=\"HxTRcb\" data-complete=\"true\" data-sae=\"\"\u003ecenter on its small size, texture, and the rich flavor profile of the accompanying sambar\u003c\/mark\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yoshi's Kitchen","offers":[{"title":"Default Title","offer_id":52045514178902,"sku":null,"price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/3226\/5302\/files\/Mini_sambar_idly.jpg?v=1765228997"},{"product_id":"sambar-vadai","title":"Sambar Vadai","description":"\u003cp\u003e** Sambar Vadai (2 no) is a classic South Indian dish that creatively combines a crispy, deep-fried lentil fritter with a hot, tangy, and spiced lentil stew\u003cspan\u003e. The core feature is the \u003c\/span\u003e\u003cmark data-sae=\"\" data-complete=\"true\" class=\"HxTRcb\"\u003etextural contrast of the fresh vada and how it transforms when soaked in the sambar just before serving\u003c\/mark\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yoshi's Kitchen","offers":[{"title":"Default Title","offer_id":52045522239830,"sku":null,"price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/3226\/5302\/files\/SambarVadaiRecipe_HotelSambarVadaiRecipe_HotelStyleTiffinSambarRecipe.jpg?v=1770801884"},{"product_id":"idly-dosa-batter","title":"Idly \/ Dosa Batter","description":"\u003cp\u003e** \u003cstrong\u003eIdli-dosa batter\u003c\/strong\u003e is a fermented mix of rice, urad dal, and fenugreek, known for its versatility to make fluffy idlis (thicker batter, coarser grind) and crispy dosas (thinner, finer grind), offering protein, carbs, and probiotics, requiring minimal prep when bought ready-to-use, and relying on natural fermentation for flavor and lightness. Key features include its tangy taste, airy texture after fermenting, nutritional value, and gluten-free nature, making it a staple in South Indian cuisine. \u003c\/p\u003e","brand":"Yoshi's Kitchen","offers":[{"title":"Default Title","offer_id":52133202198870,"sku":null,"price":4.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/3226\/5302\/files\/Untitled_design_25.png?v=1780340515"}],"url":"https:\/\/yoshiskitchen.nl\/collections\/wednesday-menu-copy.oembed","provider":"Yoshi's Kitchen","version":"1.0","type":"link"}